Breakfast
Thurs, Mar 14 – SPRING BREAK
Fri, Mar 15 – SPRING BREAK
Mon, Mar 18 – French toast sticks; Syrup; Fresh grapes
Tues, Mar 19 – Oatmeal breakfast round; Yogurt cup; Strawberries & bananas
Wed, Mar 20 – Whole wheat bagel; Toppings; Fresh apple
•All breakfasts served with fruit juice & milk choices.
•All lunches served with fruit choice and milk choice.
•This institution is an equal opportun…