Breakfast
Thurs, Apr. 3 – Breakfast pita; Tomato salsa; Sliced pears
Fri , Apr. 4 – Whole grain cinnamon roll; Mandarin oranges
Mon, Apr. 7 – Whole grain cereal; Yogurt cup; Fresh apples
Tues, Apr. 8 – Biscuit and gravy; Pineapple chunks
Wed, Apr. 9 – Cinnamon toast; Fresh citrus fruit cup
All breakfasts served with fruit juice & milk choices. • All lunches served with fruit choice and milk choice. …
